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【樸實】紅肉李探戈軟糖

【樸實】紅肉李探戈軟糖

紅肉李又稱紅寶石,大多種植於山區,採收期極短且極為珍貴。我們將熟透到紅而紫黑的紅肉李,採收後以人工削皮及去籽,與洛神花一起熬煮,再以紅酒調味,就變得豐富而鮮明,口感多層而有餘韻,頗受眾人喜愛。

成分:紅肉李、二砂糖、洛神花、百年古法麥芽(台東糯米、德國小麥)、白豆沙(白鳳豆、砂糖、麥芽糖)、水、紅酒、台灣葛鬱金粉、檸檬汁、葡萄籽油、台灣日曬海鹽。

保存期限:5個月

過敏原:本產品之生產設備亦處理芒果、堅果、奶、蛋及含有麩質的穀物。
(非全素)


全店常溫商品滿NT$2000即免運費(冷藏、冷凍寄送另有其他免運門檻-請放入不同購物車) on order

NT$200
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Description

紅肉李又稱紅寶石,大多種植於山區,採收期極短且極為珍貴。我們將熟透到紅而紫黑的紅肉李,採收後以人工削皮及去籽,與洛神花一起熬煮,再以紅酒調味,就變得豐富而鮮明,口感多層而有餘韻,頗受眾人喜愛。

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