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蜜漬洛神花

蜜漬洛神花

Until 2021-10-31T04:00:00.000+00:00 滿額贈人氣商品3選1 (蜜漬洛神花/馬告豆干/手工蔗糖 ) 若不需蔗糖 想更換其他商品 請於備註欄註記! on order

全店常溫商品滿NT$2000即免運費(冷藏、冷凍寄送另有其他免運門檻-請放入不同購物車) on order

NT$135
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  • 黑貓-常溫
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Description

蜜漬洛神花

規格:160g/罐
產地:台東 新興部落
有效期限:12個月
保存方式:請放置於室內乾燥陰涼處,避免日光直射,開封後請冷藏並盡速食用。


每年秋末洛神花盛開之際,一簍簍艷紅鮮果,全程以人工採收、去籽,工序簡單卻費時耗工。摘採後立即清洗,並漬入由砂糖、蜂蜜調和而成的糖蜜中,浸漬21天,待其入味且停止發酵,就變成酸甜相映、口感爽脆的蜜漬洛神花了!
不添加任何糖精、防腐劑、人工色素,開封後常溫保存。

♪ 好吃推薦:直接將整朵洛神花萼大口吃下,可以享受酸甜爽脆口感!也可以加入花果茶中一塊沖泡,沉浸在嬌紅洛神的香氣中。









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